A wholesome new Tamil cooking game titled Venba has launched on PC, Nintendo Switch, Xbox, Series and PlayStation. Venba is a narrative cooking game, that centres around a Tamil mom named Venba, her husband Paavalan and their young son, Kavin, who immigrate to Canada in the 1980s. Her recipe book gets damaged when she moves […]
READ MORE2022 is proving to be an exciting year for British-Tamil chef, author and food entrepreneur Cynthia Shanmugalingam, who is the founder of Rambutan. Cynthia grew up in Coventry in the UK, visiting Sri Lanka every childhood holiday and eating dishes adapted by her mother and grandmother at home. She has run pop-ups and street food […]
READ MOREGopal’s Corner, a Malaysian Tamil restaurant based in central London, specialising in banana leaf rice, hosted their 4th annual Pongal Feast in Markethall Victoria. On Saturday, diners enjoyed a bottomless vegan feast served on a banana leaf to celebrate the Tamil harvest festival known as Thai Pongal, as well as Tamil heritage month in London […]
READ MOREAsk any restauranteur, starting a new establishment is hard work. What’s even more difficult is launching a restaurant during a global pandemic. However that didn’t deter British Tamil entrepreneurs Lavanya and Haran Thurairajah, the husband and wife team behind South London’s latest go-to hotspot Copper Ceylon. Haran and Lavanya have been active members of the […]
READ MOREThis summer there are three unmissable events in Toronto where you can sample the delights of Tamil food & culture from Sri Lanka & South India. Everything from traditional curries prepared using recipes handed down by grandmothers from Tamil Nadu in Southern India, right through to Kothu Roti, a popular street-food from Batticaloa on Sri […]
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