A 100-year-old Tamil owned street-food stall in Georgetown Penang, Malaysia has been honoured in the MICHELIN guide’s “Bib Gourmand” category for its affordable yet exceptional dining for 2025. Ravi’s Claypot Apom Manis stall, established since 1920, is located at Keat Hoe (formerly known as Swee Kong Coffee Shop). Led by third generation chef Balasivan Nilumagan, […]
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