The three Tamil food businesses we spotted at the recent Hampton Court Palace Food Festival 2024.
Jaffna Kitchen : A South London based entity, operating dark kitchens specialising in street food favourites, to include; mutton rolls, kothu & devilled dishes. To increase their brand awareness, they have been presenting at food festivals across London.
Amrutha : The Sri Lankan Tamil owned restaurants located in Earlsfied and Honor Oak Park, have a cult like following amongst London’s vegetarian communities. Their innovative plant based dishes are made from scratch daily, in 2019 their Earlsfield branch was ranked London’s top restaurant on TripAdvisor.
Rialto Gelato : A family run business located in Dorking, specialising in home-made gelato, sorbet & ice creams which they make onsite at their factory. They have recently opened a restaurant in Dorking, and have been present at food festivals including our recent Tamil Food & Music Festival at Morden Hall.
Hampton Court Palace Food Festival, is regarded as one of the top most food experiences in the UK for foodies, with 150 local & international food & drink vendors in attendance. In addition to the festival, ticket holders also had access to the beautiful grounds and exquisite palace.
This year, the palace is featuring “The Indian Army at the Palace” exhibition. The remarkable collection brings to life experiences by soldiers from the Indian Army, who camped at Hampton Court Palace on a number of occasions in the early 20th century. They were invited to join the coronation celebrations of Edward VII (1902), George V (1911) and George VI (1937) as well as the First World War peace parades in 1919.